Showing 1–16 of 21 results
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R488,00
Tasting Notes
NOSE: A fresh bouquet of fresh plums, spicey cloves, and white pepper with a dash of ripe strawberries.
TASTE: An elegant, medium-bodied red wine that displays prominent ripe strawberry flavours with a spicey white pepper and baking spice undertone.
Food Pairing
This wine is perfectly paired with all styles of venison dishes, oxtail, Moroccan tagine, and flavourful cheeses such as Boerenkaas, Gruyere, Munster, and Pecorino.
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R975,00
Tasting Notes
NOSE: Lively aromas of zesty lime, ripe guava, passionfruit and Cape gooseberry are prominent on the nose with subtle hints of kiwi fruit.
TASTE: Tantalizing, zesty lime-driven palate complimented by guava and lingering pineapple. This wine has a crisp, lively acidity and fruit forward after taste.
Food Pairing: Enjoy on its own slightly chilled or with lightly grilled fish with lemon butter, crayfish, calamari or vegan wild mushroom risotto.
Recent Awards
- CONCOURSE MONDIALE Gold medal 2023
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R488,00
Tasting Notes
NOSE: Prominent aromas of ripe red plums, dark cherries, and mulberries with subtle hints of oriental spice and juniper berries adding to the fuller dark fruit bouquet.
TASTE: A medium-bodied wine with succulent strawberry flavours laced with hints of dark, ripe cherries and oriental spice. A wellbalanced wine with an elegant, smooth tannin structure.
Food Pairing
Serve with pork belly, lamb rib, coq au vin, and mild vegan curries.
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R975,00
Tasting Notes
NOSE: A fuller styled rosé with a bouquet of rose petals, candy floss, strawberries and fresh nectarines. Subtle hints of guava fruit roll are complimented by cranberry notes.
TASTE: The aromas carry through to the fruit-forward palate with prominent nectarines, Turkish delight, rose and lingering red berries. The wine is full and well-rounded with a balanced acidity and a rich and creamy mouthfeel, reminiscent of strawberries and cream.
Food Pairing
Enjoy on its own slightly chilled or with lobster, strawberries and ice cream, sushi, and a charcuterie and cheese picnic basket.
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R593,00
Tasting Notes
NOSE: An abundance of red cherry and fresh raspberry aromas with subtle hints of peppermint and cinnamon.
TASTE: A medium-bodied wine with a velvety smooth tannin structure that boasts ripe red berries on the palate. Red cherries and raspberries are prominent, giving the impression of juicy, ripe fruit on the palate with lingering sweet baking spices on the finish.
Food Pairing: Enjoy with roast leg of lamb seasoned with thyme or rosemary, and wild mushroom risotto
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R744,00
The cheery red and white candy-striped lighthouse in Green Point with its foghorn, affectionately known as “Moaning Minnie”, is well-known for guiding ships along the misty Cape coast. These misty, cool climate conditions develop the Merlot’s unique character, displaying notes of mint and red cherry.
Tasting Notes
NOSE: Bouquet of baking spices, with aniseed, nutmeg, vanilla and fresh mint-chocolate. Prominent prune and delicious dark cherry aromas follow the array of sweet spices, gaining in strength as the wine breathes.
TASTE: A medium- to full-bodied wine with flavours of freshly picked, juicy dark cherries and ripe red-fleshed plums. The juicy fruit driven palate is complimented beautifully by a robust tannin structure, leaving a lingering, balanced and rich aftertaste.
Food Pairing
Lamb’s neck with prunes, lamb roast with rosemary or thyme, mushroom based dishes and Boerenkaas.
Recent Awards
- PLATTERS 2022 – 2021 vintage 4 star
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R488,00
Tasting Notes
NOSE: Fruit-forward aromas of guava, passionfruit, peaches and blackcurrant with subtle box tree characteristics.
TASTE: A beautiful array of prominent blackcurrant, white peaches and ripe guavas. This wine is a full-bodied with a well-rounded palate and complex layers that linger for quite some time after each sip.
Food Pairing:
Enjoy this wine with creamy alfredo pasta, fresh summer fruit salad, light seafood and spicy pork dishes.
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R488,00
Tasting Notes
NOSE: Cedarwood aromas with dark broody blackberries, ripe prunes, and a subtle dash of sweet cinnamon spice.
TASTE: An elegant full-bodied wine with prominent cinnamon, red-fleshed plums, blackberries, and red cherries accompanied by lingering sweet baking spices.
Food Pairing: Serve with hearty oxtail stew, BBQ lamb chops, juicy venison or lamb shank, and a vegan moussaka.
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R89,00 – R90,00
This wine holds a delightful aroma of sweet ripe plums and prunes with dark chocolate, cigar box and hints of cinnamon.
An elegant, medium to full-bodied wine with silky tannins, lingering dark fruit and hints of dark chocolate.
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R75,00 – R90,00
Aromas of citrus, pineapple, peaches, apricot and green apple.
This soft, easy drinking wine holds an abundance of yellow-peaches, pineapple and grape fruit that ends with a sweet sensation.
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R89,00 – R90,00
Vibrant tropical fruit, ripe pear, lime, pineapple, paw-paw, and floral notes.
Refreshing with a perfect balance between fresh fruit flavours and a crisp acidity.
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R89,00 – R90,00
Ripe apricots, passion fruit, apricot, peaches, candyfloss and hints of orange aromas.
The concentrated fruit carries through from the nose onto the palate and blends seamlessly with prominent guava and citrus flavous. Full rounded wine with lingering aftertaste.
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R89,00 – R110,00
Delightful aromas of citrus, peaches, apricots, sweet melon and mixed fruit.
Medium to full-bodied with fleshy ripe peaches, lime, citrus and zest. The aftertaste is lingering and refreshing with a superb balance between sugar and acid.
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R75,00 – R90,00
Inviting sweet strawberries, raspberries, grapefruit, lime and rose petal aromas.
Elegant wine with concentrated sweet mixed berries, rose petals and lime.
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R89,00 – R90,00
Combination of blueberries with hints of mint and vanilla followed by a sweet wood spice.
A medium-bodied wine with sweet berry fruit on the palate, rounded off with silky tannins and a full, lingering mouth-feel.
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