It took many years to perfect the combination of botanicals and marula fruit spirit that resulted in this premium, complex and utterly unique gin, which celebrates the exotic flavours of the indigenous marula fruit. Premium botanicals – juniper berries, orange peel and blossom, and Ghanaian grains of paradise – are steeped for 24 hours in the complex, yet delicate marula spirit and later gently distilled in a pot still. The result is a complex and refreshing gin offering a sweet orange flourish with a spicy backbone. Best served with Indian tonic, over ice with a slice of fresh grapefruit for an unexpected twist on the classic G&T.